Have you ever heard of ramen noodle hacks in your life? Instant ramen is undoubtedly the unofficial mascot of college life. However, eating the same plain noodles every day can get boring very quickly. While it is a cheap and efficient meal, it is often far from remarkable.
Fortunately, you don’t need to start from scratch to make a delicious bowl. In fact, with just a few thoughtful bonus ingredients, you can transform instant ramen into something that feels like a restaurant-quality meal. Therefore, we asked culinary pros for their best tips. Here are the top 10 ramen noodle hacks to upgrade your bowl today.
1. Start With an Egg Yolk & ramen noodle hacks
First of all, this is the easiest way to get a creamy texture. If the broth looks super-thin, simply add a raw egg yolk to the bottom of your bowl. Then, slowly whisk in the hot broth. As a result, the heat will temper the egg yolk and thicken the ramen, making it luscious and rich.
2. Add Fat (Butter or Cheese)
Another way to make your ramen full-bodied is by adding fat. Specifically, adding a slice of American cheese is a game-changer. Although it sounds strange, it melts into the broth and creates a creamy sauce. Alternatively, a knob of butter or a dash of sesame oil works wonders.
3. Spike It With Sauce & ramen noodle hacks
Sometimes, the flavor packet just isn’t enough. Therefore, try spiking your broth with soy sauce or fish sauce. In addition, stirring in a spoonful of miso paste or some extra bouillon can give it a deeper, savory flavor.
4. Toss in Some Greens & ramen noodle hacks
Although it is not traditional, adding green veggies is a great way to boost nutrition. For instance, frozen peas are perfect because they cook instantly in the hot broth. Moreover, you can throw in spinach or bok choy for a fresh crunch.
5. Go Wild With Garnishes
Besides the broth, the toppings matter. To upgrade your bowl, sprinkle on chopped green onions, crispy shallots, or garlic. Furthermore, if you want extra protein, try adding cubes of crispy tofu or a soft-boiled egg on top.
6. Make “Army Stew” (Budae Jjigae)
If you want a hearty meal, turn your ramen into a Korean Army Stew. Basically, start with the ramen base and add a spoonful of gochujang (Korean chili paste). Then, toss in sliced hot dogs, Spam, tofu, kimchi, and corn. Consequently, you get a spicy, filling stew that feeds the soul.
7. Ramen Coleslaw Salad
Surprisingly, you don’t always have to cook the noodles. Instead, toss the crunchy, uncooked noodles with shredded cabbage and sliced almonds. Finally, add a zippy dressing for a crunchy and satisfying Ramen Coleslaw.
8. Ramen Grilled Cheese
Believe it or not, you can skip the bread and use noodles as “buns.” First, cook the ramen and shape it into patties. Next, fry them until crispy and use them to sandwich melting cheese. This hack is perfect for late-night cravings.
9. Cheesy Alfredo Ramen
Similarly, you can give your ramen an Italian twist. Simply drain the water after cooking the noodles. After that, stir in some jarred Alfredo sauce and top with rotisserie chicken. Thus, you have an easy one-pan Chicken Alfredo ready in minutes.
10. Spicy Peanut Noodles
Last but not least, transform your soup into a satay-style dish. To do this, drain most of the water and stir in a spoonful of peanut butter and Sriracha. Consequently, you get a nutty, spicy, and creamy noodle dish that tastes gourmet.
In conclusion, upgrading your instant ramen doesn’t have to be expensive or difficult. By using these simple ramen noodle hacks, you can enjoy a different meal every night of the week!
Featureed image: https://www.budgetbytes.com/6-ways-to-upgrade-instant-ramen/
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Source: https://www.allrecipes.com/how-to-upgrade-instant-ramen-8785846